Tuesday, August 7, 2012

Fruit salad

I don't eat very much fruit... it's just a lifestyle choice, I guess! But I made some sangria this week, and ended up with a lot of leftover fruit. So I threw it together in a salad, added a splash of lemon juice, and a sprinkling of cinnamon and nutmeg.


The ingredients were: half a container strawberries, 1 nectarine, 1 green apple, and 1 orange. I made the sangria from those same amounts, combining with about 3 liters white wine, 1 liter sparkling peach-flavored water, and 1/2 cup simple syrup.

1 comment:

  1. I'm not a big fruit either... hell I'm not much of a chef either but I love your blog! hopefully your recipes will inspire me to get off my lazy bum and learn how to make good food!

    I also subscribed to your other blog by email Thanks for sharing!

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