I don't eat very much fruit... it's just a lifestyle choice, I guess! But I made some sangria this week, and ended up with a lot of leftover fruit. So I threw it together in a salad, added a splash of lemon juice, and a sprinkling of cinnamon and nutmeg.
The ingredients were: half a container strawberries, 1 nectarine, 1 green apple, and 1 orange. I made the sangria from those same amounts, combining with about 3 liters white wine, 1 liter sparkling peach-flavored water, and 1/2 cup simple syrup.
I'm not a big fruit either... hell I'm not much of a chef either but I love your blog! hopefully your recipes will inspire me to get off my lazy bum and learn how to make good food!
ReplyDeleteI also subscribed to your other blog by email Thanks for sharing!